Peck

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A 1/2 peck apple bag

A peck is an imperial and United States customary unit of dry volume,[1] equivalent to 2 gallons or 8 dry quarts or 16 dry pints. Two pecks make a kenning (obsolete), and four pecks make a bushel. Although it is not frequently used in the present day, produce such as apples are still commonly sold by the peck.

In Scotland, the peck was used as a dry measure until the introduction of imperial units as a result of the Weights and Measures Act of 1824. The peck was equal to about 9 litres (1.98 Imp gal) (in the case of certain crops, such as wheat, peas, beans and meal) and about 13 litres (2.86 Imp gal) (in the case of barley, oats and malt). A firlot was equal to 4 pecks and the peck was equal to 4 lippies or forpets.

Conversions[edit]

1 imperial peck=14 of an imperial bushel
=2 imperial gallons
=8 imperial quarts
=16 imperial pints
=320 imperial fluid ounces
=9.09218 litres
554.839 cubic inches
2.06411 US dry gallons
1 US peck=14 of a US bushel
=2 US dry gallons
=8 US dry quarts
=16 US dry pints
=537.605 cubic inches
=8.80976754172 litres
1.93788 imperial gallons
310.060 imperial fluid ounces

References[edit]

  1. ^ "peck". Encyclopædia Britannica. Encyclopædia Britannica Online. 2011. Retrieved 2011-09-29.