Pastina

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Pastina
Pasta
Pasta 2006 4.jpg
Place of origin:
Italy
Main ingredient(s):
Wheat flour
Recipes at Wikibooks:
Cookbook Pastina
Media at Wikimedia Commons:
Wikimedia Commons  Pastina
 
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Pastina
Pasta
Pasta 2006 4.jpg
Place of origin:
Italy
Main ingredient(s):
Wheat flour
Recipes at Wikibooks:
Cookbook Pastina
Media at Wikimedia Commons:
Wikimedia Commons  Pastina

Pastina (Turkish: Şehriye) (literally "little pasta") is a variety of pasta consisting of tiny pieces of pasta available in a variety of shapes. It is the smallest type of pasta produced. It is made of wheat flour and may also include egg.

Pastina is typically used in broth soups in Italian and Turkish cuisine, particularly for children.