John Besh

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John Besh
Born(1968-05-14) May 14, 1968 (age 45)
Meridian, Mississippi, USA
EducationCulinary Institute of America
SpouseJenifer Besh (attorney)
Official website
http://www.chefjohnbesh.com/
 
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John Besh
Born(1968-05-14) May 14, 1968 (age 45)
Meridian, Mississippi, USA
EducationCulinary Institute of America
SpouseJenifer Besh (attorney)
Official website
http://www.chefjohnbesh.com/

John Besh is a chef, TV personality, philanthropist, restaurateur and author.

Biography[edit]

Besh was born in Meridian, Mississippi, and raised in south Louisiana. He loved to hunt and also fish. In 1986, John graduated from St. Stanislaus College High School (Bay St Louis, MS), and enlisted in the United States Marine Corps as a reservist. He also attended Louisiana State University in Baton Rouge and was a member of Alpha Tau Omega fraternity.[1] He studied at the Culinary Institute of America, graduating in 1992.[2] Called to active duty for 10 months in 1990 to serve in the Middle East, he was a non-commissioned officer during Operation Desert Storm,[3][4] and participated in the capture of Kuwait International Airport.[1] He studied in Germany with Karl Josef Fuchs at the Michelin-starred Romantik Hotel Spielweg. Besh has also studied in the south of France with Alain Assaud.[3]

Besh is married to attorney Jenifer Besh. He has four sons: Brendan, Jack, Luke, and Andrew.

Career[edit]

Besh was named one of the Ten Best New Chefs in America by Food & Wine in 1999.[4] In 2006, he won the James Beard Foundation Award for Best Chef in the Southeast [5] and was awarded Food Arts’ Silver Spoon Award in 2009[6] for revitalizing the culinary legacy of New Orleans. A former U.S. Marine, Besh partnered with Baton Rouge-based emergency reconstruction specialists Arkel International, producing ready-to-eat meals for distribution to emergency response teams and sustained strategic operations in the U.S. and around the world; the initiative promotes the Gulf Coast’s food culture. In recognition of his contributions, the Louisiana Restaurant Association named him Restaurateur of the Year in 2008.[7]

Besh competed against seven other chefs in the first season of the Food Network's The Next Iron Chef. He was eliminated in the final versus Michael Symon.

Restaurants[edit]

Besh's restaurants include:[8]

John Besh Foundation[edit]

Mission

The John Besh Foundation was established in 2011.

Chefs Move! Scholarship

John Besh co-founded, Chefs Move! with Jessica Bride.

Micro Loan Program

In 2011, John Besh set up a micro loan program to aid New Orleans farmers in rebuilding their businesses.

Television appearances[edit]

Bibliography[edit]

Contributions[edit]

Chef Besh has contributed recipes or been featured in the following books:

References[edit]

  1. ^ a b Thorn, Bret (2002). "John Besh: Switching gears from leading troops to leading cooks". Nation's Restaurant News. 
  2. ^ Culinary Institute of America: CIA Spotlight, John Besh.
  3. ^ a b Severson, Kim. "John Besh". New York Times. Retrieved May 6, 2010. 
  4. ^ a b Best New Chefs - 1999 - John Besh.
  5. ^ 2006 James Beard Foundation Restaurant and Chef Awards
  6. ^ Poris, Jim. "Food Arts". Retrieved 22 March 2012. 
  7. ^ Waren, Wendy (August 5, 2008). "LRA Names John Besh Restaurateur of the Year". Louisiana Restaurant Association. 1 1 (1): 1. Retrieved 22 March 2012. 
  8. ^ "Besh Restaurant Group". Retrieved 2013-06-18. 
  9. ^ Episode IA0301, Batali vs. Besh, 'Battle Andouille'.

External links[edit]