Household-responsibility system

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Responsibility system (contract responsibility system or household responsibility system) (simplified Chinese: 家庭联产承包责任制; traditional Chinese: 家庭聯產承包責任制; pinyin: Jiātíng liánchǎn chéngbāo zérènzhì) was a practice in the People's Republic of China, first adopted in agriculture in 1981 and later extended to other sectors of the economy, by which local managers are held[by whom?] responsible for the profits and losses of an enterprise. This system partially supplanted the egalitarian distribution method, whereby the state assumed all profits and losses.

In traditional Maoist organization of the rural economy and that of other collectivised programs, farmers are given[by whom?] a quota of goods to produce. They receive compensation for meeting the quota. Going beyond the quota rarely produced a sizeable economic reward. In the early 1980s peasants were given drastically reduced quotas. What food they grew beyond the quota was sold in the free market at unregulated prices. This system became an instant success[citation needed], quickly causing one of the largest increases in standard-of-living for such a large number of people in such a short time. This system maintained quotas, and thus the element of socialist societies termed in China the " iron rice-bowl" (in which the state ensured food and employment).

History

The secret experiment proved very successful[citation needed]. In 1979 similar experiments began in Sichuan and Anhui provinces, both seeing dramatic increases in agricultural productivity. Deng Xiaoping openly praised these experiments in 1980, and the system has been adopted nationwide since 1981.

See also

References

 This article incorporates public domain material from websites or documents of the Library of Congress Country Studies. [1]