Buckfast Tonic Wine

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A bottle of Buckfast Tonic Wine, bought from the Buckfast Abbey shop

Buckfast Tonic Wine, commonly known as Buckfast or Buckie, is a fortified wine licensed from Buckfast Abbey in Devon and distributed by J. Chandler & Company in the United Kingdom and Grants of Ireland in Ireland.

The drink has become a subject of controversy in Scotland due to its links with ned culture and criminality.

History[edit]

A Buckfast Wine tanker on the A38 in Devon.

The wine, which is still manufactured using many of the same ingredients, is based on a traditional recipe from France. The Benedictine monks at Buckfast Abbey first made the tonic wine in the 1890s. It was originally sold in small quantities as a medicine using the slogan "Three small glasses a day, for good health and lively blood".[1]

In 1927 the Abbey lost its licence to sell wine. As a result, the Abbot allowed wine merchants to distribute on behalf of the Abbey. At the same time, the recipe was changed to be less of a patent medicine and more of a medicated wine.[1]

The wine, which comes in distinct brands depending on the market, has achieved popularity in working class, student and bohemian communities in the United Kingdom and Ireland. In the Republic of Ireland, Buckfast is packaged in a darker bottle, has a slightly lower alcoholic strength, and lacks the vanillin flavouring present in the British version. Buckfast sold in Northern Ireland is the same as that sold in the rest of the UK.[2]

Versions[edit]

Buckfast contains 15% alcohol in the 750 ml green-bottled UK version, and 14.8% in the brown-bottled Republic of Ireland version, which equates to roughly 11.25 UK units of alcohol.

Both variants of the drink contain disodium phosphate. Sodium and potassium glycerophosphate are salts of glycerol 3-phosphate, a biologically important sugar which has a role in cellular energy metabolism. Both glycerol-3-phosphate and its close relative 3-phosphoglycerate are intermediaries in the glycolysis pathway, the major biochemical pathway for energy production in animals. Glycerophosphate is used in intravenous drip solutions as a source of phosphate, a biologically important ion used in energy-requiring reactions.[3]

The "brown bottle" Buckfast has a caffeine content about equal to brewed or percolated coffee, while the "green bottle" Buckfast has a caffeine content about equal to black tea.[4][5] However independent research says the "green bottle" Buckfast contains the same amount of caffeine as six cups of coffee and Buckfast—drop for drop—has more caffeine in it than Red Bull.[6]

Controversy in Scotland[edit]

An empty bottle of Buckfast discarded in the street.
Buckfast is synonymous with ned culture. Its perception as being involved with street drinking, public intoxication and anti-social behaviour has caused controversy in Scotland.

In Scotland, Buckfast is recognised as the favoured drink of neds:[7][8] young males who are associated with hooliganism, casual sports clothing and stupidity.[9] Its ties to anti-social behaviour, especially with drinkers under 18 years old, have been attributed to its very high caffeine content: each 750ml bottle contains the equivalent of eight cans of cola.[10] The drink's ubiquity at music festival T in the Park – which is regarded by many as a haven for anti-social behaviour – has been observed; Stephen Phelan in the Sunday Herald described the event's campsite as a "shantytown of Buckfast bedouins".[11] The beverage has entered the popular lexicon with nicknames such as "Wreck the Hoose Juice",[12][13] "Commotion Lotion",[12] "Mrs. Brown",[12] "Buckie Baracas",[13] "Coatbridge Table Wine"[13] and a bottle of "what the hell are you looking at?"[13]

Several Scottish politicians and social activists have singled out Buckfast Tonic Wine as being particularly responsible for crime, disorder, and general social deprivation in these communities. Although Buckfast accounts for only 0.5% of alcohol sales in Scotland, the figure is markedly higher in Lanarkshire.[14][15] Helen Liddell, former Secretary of State for Scotland, called for the wine to be banned. In 2005 Scottish Justice Minister, Cathy Jamieson MSP, suggested that retailers should stop selling the wine. On a subsequent visit to Auchinleck within her constituency, she was greeted by teenagers chanting, "Don't ban Buckie".[16] Jamieson then received correspondence from lawyers acting for Buckfast distributors, J. Chandler & Company, in Andover.[17] A further consequence was that Buckfast sales increased substantially in the months following Jamieson's comments.[15]

In September 2006, Andy Kerr, the Scottish Executive's Health Minister, described the drink as "an irresponsible drink in its own right" and a contributor to anti-social behaviour. The distributors denied the claims and accused him of showing "bad manners" and a "complete lack of judgement" regarding the drink.[18] Kerr met with J. Chandler & Company to discuss ways of lessening Buckfast's impact on west Scotland but the talks broke up without agreement. Three months later, Jack McConnell, First Minister of Scotland stated that Buckfast had become a "a badge of pride amongst those who are involved in antisocial behaviour."[19] In response the distributors accused the Scottish Executive of trying to avoid having to deal with the consequences of failed social policy and the actual individuals involved in antisocial behaviour by blaming it on the drinks industry."[19]

In January 2010 a BBC investigation revealed that Buckfast had been mentioned in 5,638 crime reports in the Strathclyde area of Scotland from 2006–2009, equating to an average of three per day. One in 10 of those offences had been violent and 114 times in that period a Buckfast bottle was used as a weapon. A survey at a Scottish young offenders’ institution showed of the 117 people who drank alcohol before committing their crimes, 43 percent said they had drunk Buckfast. In another study of litter around a typical council estate in Scotland, 35 percent of the items identified as rubbish were Buckfast bottles.[20][8]

Manufacturer's response[edit]

The monks of Buckfast Abbey and J. Chandler & Company, their distribution partner, deny that their product is particularly harmful, saying that it is responsibly and legally enjoyed by the great majority of purchasers. They also point out that the areas identified with its acute misuse have been economically deprived for decades and Buckfast represents less than one percent of the total alcohol sales across Scotland.[21] Abbot of Buckfast Abbey, David Charlesworth, has emphasised that the tonic wine his monastery produces "is not made to be abused".[22]

In February 2013, J. Chandler & Company applied to the Court of Session in Edinburgh to stop Strathclyde Police from marking bottles of Buckfast so they could trace where under-age drinkers bought them. A company spokesman complained, "This is discrimination at the highest level. Buckfast is no more involved in crime than any other brand of alcohol." A former head of the Scottish Police Federation said: "Buckfast, the distributors and the lawyers who act on behalf of the monks refuse, point blank, to take any responsibility for the antisocial behaviour that's caused by the distribution and the consumption of Buckfast. They even refuse to change the glass bottles to plastic bottles despite overwhelming evidence that large areas in play parks and certain areas in Scotland are littered with this green glass."[23][24]

In February 2014, the case was settled without any judgment being made by the court. Assistant Chief Constable Wayne Mawson of Police Scotland apologised to J. Chandler & Co for asking a shopkeeper to stop selling Buckfast and gave written undertakings not to include the product in any bottle-marking scheme unless it has "reasonable grounds" for doing so, and "not to request licensed retailers, situated anywhere in Scotland, to cease stocking for sale Buckfast Tonic Wine."[25]

See also[edit]

References[edit]

  1. ^ a b "History of the Tonic Wine". Buckfast Abbey. Retrieved 26 December 2013. 
  2. ^ McKittrick, David (2006-12-08). "Ireland demands tougher taxes on dreaded 'Buckie'". The Independent on Sunday (London). Retrieved 2010-01-24. 
  3. ^ New Zealand Medicines and Medical Devices Safety Authority, Data Sheet: Glycophos . Retrieved 2 April 2010.
  4. ^ "Caffeine Content of Food and Drugs". Nutrition Action Health Newsletter. Center for Science in the Public Interest. December 1996. Archived from the original on 2007-06-14. Retrieved 2009-02-04. 
  5. ^ "Caffeine Content of Beverages, Foods, & Medications". Erowid. 2009-08-17. Retrieved 2010-12-27. 
  6. ^ http://www.bbc.co.uk/iplayer/episode/b00tthry/Britains_Really_Disgusting_Drinks/ |accessdate=2010-09-17
  7. ^ Johnston, Jenifer (24 September 2006). "Kerr seeks meeting with Buckfast firm". Sunday Herald. Newsquest. Retrieved 13 April 2014. 
  8. ^ a b Lyall, Sarah (3 February 2010). "For Scots, a Scourge Unleashed by a Bottle". The New York Times. The New York Times Company. Retrieved 14 April 2014. 
  9. ^ "Neds make it into the dictionary". BBC News. 9 June 2005. Retrieved 10 August 2013. 
  10. ^ Macleod, Fiona (2010-01-18). "Crime link as Buckfast revealed to have as much caffeine as eight colas". The Scotsman. Retrieved 2010-12-27. 
  11. ^ Phelan, Stephen (7 July 2002). "Tee-hee in the Park". Sunday Herald (Newsquest). "[E]ven many of the common people are often less than keen. A ticket to T in the Park implicitly waives your right to almost every form of comfort, security and convenience that the modern age takes for granted. The site looks, sounds, and smells like an air raid over an open sewer...if you're resolved to rough it in the festival's shantytown of Buckfast bedouins, there's no need to settle for some ripped and dripping dome tent." 
  12. ^ a b c "Court threat over monks' tipple". BBC News. 14 February 2005. Retrieved 2009-11-04. 
  13. ^ a b c d Heald, Claire (2006-09-26). "Binge drinking - the Benedictine connection". BBC News. 
  14. ^ Lyall, Sarah (February 3, 2010). "For Scots, a Scourge Unleashed by a Bottle". New York Times. Retrieved 2010-02-05. 
  15. ^ a b Macmillan, Arthur (2005-05-08). "Buckfast Sales Surge". The Scotsman. Retrieved 2010-12-27. 
  16. ^ [1][dead link]
  17. ^ Jamieson, Cathy (2005-03-03). "Letter from the Minister for Justice to Angus G MacLeod". Scotland.gov.uk. Retrieved 2010-12-28. 
  18. ^ Macmillan, Arthur (2006-09-24). "Health minister condemns Buckfast tonic wine". Scotland on Sunday. Retrieved 2010-12-27. 
  19. ^ a b Macdonell, Hamish (2006-11-20). "McConnell joins the war of words on Buckfast, 'a seriously bad drink'". The Scotsman. Retrieved 2010-12-27. 
  20. ^ "Buckfast 'in 5,000 crime reports'". BBC News. 2010-01-18. Retrieved 2010-04-27. 
  21. ^ "Monks reject crime link to wine". BBC News. 2010-02-01. Retrieved 2010-04-27. 
  22. ^ "Buckfast monks reject blame for 'tonic wine crime'". BBC News. 25 December 2013. 
  23. ^ "Buckfast tonic wine takes police force to court". The Scotsman. Retrieved 26 December 2013. 
  24. ^ "Buckfast tonic wine takes police to court". the drinks business . 25 February 2013. 
  25. ^ Campbell, Glenn (1 February 2014). "Police Scotland apologise in Buckfast tonic wine case". BBC Scotland news. Retrieved 1 February 2014. 

External links[edit]